Garlic Roasted Broccoli
Roasting Broccoli is such an ideal way to cook this delicious vegetable. Make the garlic butter sauce to toss them at the end and really make this broccoli sing!
Ingredients
- 4-5 crowns broccoli
- 2 tbsp olive oil
- tbsp unsalted butter
- 1/2 tsp garlic powder
- 1/4 tsp kosher salt
Instructions
- Heat the oven to 375 degrees.
- Cut the broccoli stems off the stalk and place on a large rimmed baking sheet. Toss with the olive oil and salt and pepper to taste. Place in the oven and roast for about 25 minutes.
- Stir the broccoli occasionally as it cooks. You are looking for some of the stems to be nice a browned and for the broccoli to be just soft. Test with a fork if you need to. Once the broccoli is done, pull it out of the oven.
- Melt the 2 tbsp butter in the microwave or on the stovetop. Add in the ¼ tsp kosher salt and ½ tsp garlic powder.
- Mix and then spoon over the cooked broccoli. Transfer to a serving dish.